Cold cucumber soup: How the vegan soup for hot days succeeds

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• Home Life Enjoyment Stand: 07.07.2026, 17:10 Comments Follow us on Google Cold pickle soup is a light, vegan refreshment for hot days – quickly prepared, cool and ideal to recycle cucumbers from the season.

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• Cucumbers are generally a very water-rich vegetable – they consist of about 95 percent water – and are therefore excellent as a light refreshment, especially in summer.

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• Cold pickle soup is a pleasantly refreshing alternative to heavy dishes in the summer months.

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• During this time, they often come from regional cultivation and are available, for example, on the weekly market or directly from your own garden.

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• For the soup it is also advisable to use ingredients in organic quality.

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• A cold cucumber soup refreshes in hot summer weather. © IMAGO/Joanna Wnuk From June to September, cucumbers have season in Germany.

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• Cold cucumber soup A recipe for summer cold cucumber soup is a deliciously light meal that is especially suitable on hot summer days.

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• If cucumbers are left, it makes more sense to consume them in a timely manner instead of freezing them – so consistency and taste are better preserved.

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