Winegrowing: Dry wines in trend
The proportion of red wine was 17 percent and rosé 13 percent
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Summary
The proportion of red wine was 17 percent and rosé 13 percent. The share of rosé wines was 13 percent five years ago, after 10 percent in 2010. The comparatively small harvest volume 2024 cites the wine institute as the reason.
Furthermore, After evaluation of the nationwide quality wine testing, 53 percent of all German quality and predicate wines were offered in the dry flavor last year, as the German Wine Institute (DWI) in the Rhine Hessian Bodenheim announced. 54 percent of the quality-tested sect were classified in terms of taste as “brut” to “brut nature”. That was seven percent less than the year before.
Cross-referenced from 2 sources.
Factual coreconfirmed by several independent voices
The proportion of red wine was 17 percent and rosé 13 percent.
reliability moderate2/2 sourcesThe share of rosé wines was 13 percent five years ago, after 10 percent in 2010.
reliability moderate2/2 sourcesIn 2020, the share of dry wines was still 48 percent, in 2010 only 40 percent.
reliability moderate2/2 sources15 years ago, the proportion of red wine with 33 percent was still twice as high and had been five years ago at 24 percent, said DWI spokesman Ernst Büscher.
reliability moderate2/2 sourcesThe comparatively small harvest volume 2024 cites the wine institute as the reason.
reliability moderate2/2 sourcesAfter evaluation of the nationwide quality wine testing, 53 percent of all German quality and predicate wines were offered in the dry flavor last year, as the German Wine Institute (DWI) in the Rhine Hessian Bodenheim announced.
reliability moderate2/2 sources54 percent of the quality-tested sect were classified in terms of taste as “brut” to “brut nature”.
reliability moderate2/2 sourcesThat was seven percent less than the year before.
reliability moderate2/2 sources
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